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Pumpkin Roll
A sweet treat to top off your Thanksgiving dinner.

Jodie Reiter
Business Manager
Juicy Turkey
Always incredibly juicy and succulent!

Chris Hlubb
Web Programmer
Oyster Dressing
Start with a pint of oysters, freshly shucked if you can get them. If not, use what you can get. Drain the oysters; save the liquor.

Bill White
Green Bean Casserole
This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.

Jane Cirigliano
Account Manager
Green Bean Casserole
Before Cool Whip and instant pudding, this was how a cream pie was made. If you leave out the bananas, you have vanilla cream pie. If you add 1 cup shredded coconut to milk as it's being heated, you have coconut cream pie.

Bobby Schehl
Digital Designer
Hot Wassail
Thanks to grandma Lou, when gathering with family and friends anytime between Thanksgiving and New Year's day this old family favorite recipe can be found in our home. It's guaranteed to warm cold days and ruffled spirits throughout the holiday bustle.

Abby Spung
Creative Director
Pecan Pie
The real secret to baking to-die-for pecan pie is using maple syrup and brown sugar. This recipe is simple and fast, and even the novice cook will get raves. By the way, pecan is pronounced "puh-KAAHN," not "PEE-can," which just sounds unappetizing. No matter how you say it, you better bring copies of this recipe on note cards to hand out to friends and family.

Nat Miller
Technical Writer
Coconut Sweet Potatoes
Sweet potatoes are mashed with brown sugar, butter, coconut milk and warm spices, and then baked with a topping of coconut and marshmallows for a delicious side dish.

Steven Hollis
Graphic Designer
OffWhite > Thanksgiving 2013
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